View Product, Top cuts of tender beef that work well in a classic stroganoff, casserole, stir fry, curry or pie. View Product, Braised shanks are great for a winter casserole, slow cook with stock, red wine, onions and garlic and watch the meat fall from the bone. Can also wrap in our streaky bacon to keep it moist. Cook for only a few minutes either side. View Products, Cooked slowly in the oven, the fat will keep the meat moist. If you need something we don’t have in stock, we are always able to source what you need. If you eat red meat, you can take one more step toward independence by learning the process of killing and butchering a cow yourself. Past the Golf course, no turn-offs, on the left. © Rencraft 2021 The lamb is all grass fed and raised on the hills of the North Downs and South Downs helping the sheep to stay healthy. View Product, Perfect joint for a Sunday roast, tender and full of flavour, slow roast and easy to carve into lean slices. Taste of Savoie demystifies the cuts of meat in France. After visiting the farm and pouring over the details (quality of beef, cost, transportation etc), we finally decided to purchase a whole cow with three other families. View Product, Beautiful and succulent for a traditional roast with apple sauce, a wonderful table centre piece. We also sell Organic and Salt Marsh lamb. Use oil shortening test strips/colour chart. (We also sell local Longhorn beef, which also produces a succulent full flavour meat. Left overs can be used for so many other meals and the carcuss for stock. View Product, Lean and great for a hearty chilli or alternative venison Bolognese or lasagne. We sell a large selection of hand-made, local, free-range sausages, prepared meats and packs to suit all budgets. The game is hand picked for its quality and dependant on season. Works well as a table centre piece at Easter. Cut thinly across the grain and served medium rare. Rich and succulent, great for slow roasting in casseroles. View Product, Great for grilling, succulent and full of flavour. I visited the Donabate Dexter farm to see the cattle for myself and they seem to have it all. Search the world's information, including webpages, images, videos and more. View Product, Bone less and skinless, juicy and so very versatile. It is also incredibly soft and succulent tasting meat. If you buy a “going concern” the advantage is that there is a trading history, staff and equipment in place. View Product, Very juicy and tender, only need frying for a few minutes either side. Tips & Advice. See more ideas about Butchery, The hollies, Farm shop. Juicy and full of flavour. TESDA - TESDA provides direction, policies, programs and standards towards quality technical education and skills development. View Product. View Product, All our sausages are hand made with prime shoulder meat from free range local pigs. Best slow cooked. Sunday: CLOSED. Steve will even take your shopping to the car for you. One of the great things about this arrangement is that each family can choose to custom butcher their 1/4th if they want to. We wish our new neighbours every success with their venture. View Product, Rich in iron and Vitamin B, delicious and healthy, work well with our smoked streaky bacon, onions and mushrooms. Unsmoked back Our passion for meat and the way it should be treated is unrivalled and it is this attitude that sets us apart from the rest. View Product, Slow cook or braise whole in red wine, onions and garlic for the perfect comfort food. Place the chickens in the cone. View Product, Best marinated then cooked on a high dry heat like barbecuing, grilling or frying. Great any season, especially works well with strong cheese, like Blue Cheese. Large employers (with a wage bill over £3 million) fund their apprentices through the levy, which will be collected by HMRC at … The Eco Pantry is a fantastic new addition which will sit alongside the popular Chart Farm Butchery and, of course, our … View Product, All our sausages are hand made by our butchers with premium quality shoulder meat. This includes our knowledge library, latest news and events.Contact details for your local Knowledge Exchange (KE) Manager can be found lower down this page - if you can't find what you're looking for, please give them a call. Chart Farm is easy to reach, located just off the A25 in the heart of rural Kent, and easily accessible via the M20, the M25 and the M26. The spice of the jalepino cuts through the meaty venison perfectly. We popped in to say “hello” to shop owner, Karen, and to find out more about her plans for the store. View Product, The ultimate cut for a Sunday roast, with Yorkshire pudding and gravy. As people began to show up for our butchering seminar, hosted at our very own Beatha Fonn Farm, I felt ready and prepared for what was to come. Our chickens are “Free Roam” and sourced from a number of farms in Kent and Norfolk. Lean but gamey meat, goes very well with sweet fruit like cherries and earthy root vegetables. Very reasonable and full of flavour.  We choose the breed because it ages well and has perfect fat marbling. Our shop and butchery has been on the farm since 2009, where we sell succulent, tender home-reared venison, along with other top quality meats, locally sourced or hand-picked for their quality. Here on Chart Farm, just outside Sevenoaks, the shop will be open from 9am to 3pm every Saturday and from 9am to 4pm on Tuesdays and Thursdays. Perfect for roasting, season well and cover with olive oil or butter and herbs, stuff with a lemon cut in half. Please give us a call or e-mail to order. Great for roasting or try with a Chinese five spice rub. TN15 0ES, Phone: 01732 761672 (This is to filter/clean the oil for reuse) Is the oil still suitable for use? Lots of fresh green grass, plentiful water and of course, freedom to go wherever they want to. View Product, Our wild rabbits have a meaty yet subtle gamey taste. We choose our suppliers carefully ensuring all birds are free to roam naturally. Tuesday: OPEN, 9am-4pm Works very well in a spicy casserole. GameKeeper Butchery Mossy Oak Wellness Nativ Living ... clay target ranges (trap, skeet, 5-stand, sporting clays, etc.) View Product, Melt in your mouth and very flavorsome. Rich in flavour yet very versatile and great for a dinner party. We believe we have a great team with years of butchery, catering, and customer service experience and we are all more than happy to help you choose cuts, answer questions and offer cooking advice. She explained that The Eco Pantry will initially be open three days a week, to complement their already extablished presence at a number of local farm markets including Tonbridge, Shipbourne, Aylesford and West Malling. Has the oil been strained? Information on what support we have to offer our beef and lamb farmers can be found below. One of the things I love about living in France is that the Boucherie is very much a thriving business in most high streets in towns and villages. View Product, Prime meat, succulent and great for roasting. With our farm shop we are committed to supporting local suppliers and over 90% of the produce we market is sourced within a 20-mile radius of the farm. 2. View Product, Brown meat of the chicken is full of flavour. The idea is to help the increasing number of environmentally conscious shoppers in this area to cut down on their single-use plastic consumption. Its succulent and full of flavour. The group will do an elemental review from primal break down to finished cuts covering knife technique and butchery styles as we proceed. It’s the finest cut of beef, lean, very tender and quick to cook. May 14, 2018 - At the heart of all high-quality Farm Shops, there is always a good Butchery, and The Hollies are proud to have Andrew Vernon join our team, to offer our customers the finest, fully traceable meats available!. We sell a large selection of hand-made, local, free-range sausages, prepared meats and … Of course, it would be super cheap to simply pay the butchering costs and go home with quality beef for less than $1.00 per pound. Try wrapping bacon around it to retain moisture when roasting. Has the oil been drained? Google has many special features to help you find exactly what you're looking for. The sweet apples work well with the rich meat. Try in an Italian style casserole with bacon, mushrooms, thyme and cannalleni beans. Perfect for a bacon sandwich or Sunday morning fry up But, that cost doesn’t include the actual cost of the cow. We have been selling Hereford Beef since the shop first opened and have always received fantastic feedback. The beef we sell is dry aged for 21-28 days, this can be increased on request. Wrapping up the two day course we said our farewells and I caught a taxi back to Retford station. Farm-raised venison Cuts & Butchery. Thursday: OPEN, 9am-4pm They are free to roam in a 400 acre, picturesque environment of pasture and woodland. opposite OK Grocers it is only 2,5km straight to the BERRY FARM - SGAF. View Product, Mouth watering with great flavour, good for frying and grilling. Chart Farm, Seal Chart Note: We don't just slit the throat, we completely cut off the head of the chicken. View Product, Juicy and tender, try searing in a pan before cooking in the oven, be sure to season well. 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